Exploring the World of Black Garlic: A Culinary Odyssey
Black garlic, an intriguing delicacy, is a product of slow fermentation, transforming pungent white garlic into a sweet, rich, and intensely flavored treat. This evolution yields a soft, almost jam-like consistency with an aroma reminiscent of molasses. Its complex flavor profile adds a touch of mystery to dishes, ranging from savory sauces and mar